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What is the difference between fruit juice, fruit dew and fruity syrup?

  • Author:Megan
  • Release on :2018-11-01
Taiwanese-style tea drink in order to increase the change and characteristics of drinking, often add fruit flavor to make it more distinctive. The raw materials that increase the sweet and flavor of fruit include fruit juice, fruit dew, fruity syrup and so on, in which the fruit juice category accounted for the majority. So what's the difference between those three? Today, let's take a look at it together.

The fruit juice is divided into fresh fruit juice, cold press juice and concentrated juice.

Cold press juice is manufactured by a professional factory, fruit first through the multi-channel process thoroughly cleaned, and then into the production line, automated machinery and equipment for the juicing and bottling, and then quickly frozen at low temperature below minus 18 degrees rapid cryopreservation.

Concentrated fruit juice is concentrated by vacuum method, its principle is that the pressure and water boiling point dropping, then removing water from fresh juice in about 50 degrees to 60 degrees, so the sugar content of some concentrated fruit juice will be raised to more than 65 degrees, before actual drinking it must be diluted with water to normal juice.

Fruit Dew belong to a high concentration juice which added 50% fruit juice and much sugar, the earliest we know is the sweet passion fruit syrup in Taiwan, because by adding sugar to reduce the acidity of passion fruit, this is more in line with consumer needs.

Fruity syrup contains a higher concentration of fruit juice than fruit dew, it must be diluted before drink, and if the raw materials used more fresh fruit raw materials, the cost will be higher, therefore, there are also low-cost fruity syrup products, which are made from more ingredients than fruit juices, like sugar, spices and other raw materials mixed.

Fruit juices produced by different processes do have different flavors, on the palate, fresh juice is the best which has kept the original taste, cold press juices can keep the original taste for a long time, but as the storage time, the taste will slowly become worse, while the concentrated juice still has a temperature change, so will lose some aroma of the fruit, and the difference in taste will be more obvious.

No matter what kind of juice, we need bottle packaging for sale. For juice plastic packaging bottle, we are a professional manufacturer, there are many different design and capacity bottles for you to choose from, of course, if you have your own juice brand, We recommend that you customize your own special bottle, it better for brand promotion.

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